On the Menu

Shared Hors D’Oeuvres

Smoked Fish Dip with pita chips | $7.00

Maryland Style Crab Bites with tartar | $10.00

Boardwalk Fries with rosemary & parmesan crisp  | $5.00

Smoked Salmon with red onion, capers, dill cream, crackers  | $11.00

Deviled Eggs | $5.00

Soup

The Bistro’s Famous Crab Bisque | $7.00

Smokehouse Stew  | $6.00

Soup of the Day | $MRKT

Salads

Culinary Classic Salad With mixed greens, mandarin oranges, gorgonzola cheese, gingered pecans, green onion, balsamic vinaigrette  | $10.00

Shaved Cabbage Salad With red and green cabbage, mixed greens, pepitas, craisins,chopped herbs, buttermilk dressing  | $10.00

Kale Salad With walnuts, shaved carrot, pickled red onion, avocado dressing  | $10.00

Salad Proteins
Smoked Chicken |  $5.00 | Smoked Salmon |  $5.00 | Fresh Catch | $7.00 | Crab Cake | $10.00

Sandwiches

With choice of potato salad, asian fusion slaw, apple cider slaw, orzo pasta salad, black beans & yellow rice

Upgrade to side salad, boardwalk fries or soup | $2.50

Black Angus Hamburger 8oz with brioche, tomato, lettuce, red onion, bistro sauce | $12.00 provolone, swiss, cheddar, or bleu | $1.00 bacon, portobello, sauteed onion, or jalapeno | $1.00

Lobster Roll Split top roll, bibb lettuce, green onion, tarragon dressing | $17.00

Smoked Salmon BLT housemade focaccia and caper aioli | $14.00

Blackened Fresh Catch blackened local catch, brioche, tomato, lettuce, red onion, baja sauce | $15.00

Garlic Pressed Cuban ham, pork loin, pulled pork, swiss, pickles, garlic aioli | $11.00

Dixie Chicken smoked chicken, brioche, white datil barbeque sauce | $11.00

Pulled Pork pork butt, brioche, apple cider slaw, maple chipotle barbeque sauce | $11.00

Curried Chicken Salad choice of croissant or whole wheat | $10.00

Mediterranean Wrap olive hummus, basil pesto, kalamata olives, feta, cucumbers, sweet peppers, red onion, mixed greens | $11.00

Entrée Plates

With choice of potato salad, asian fusion slaw, apple cider slaw, orzo pasta salad, black beans & yellow rice

Upgrade to side salad, boardwalk fries or soup | $2.50

Peerce’s Maryland Style Crab Cake mixed greens, tartar sauce, lemon consistently voted best of st augustine | $15.00

Tomato Basil Pie longtime favorite amongst regulars | $11.00

Wet Chicken Burrito smoked chicken, black beans, yellow rice, cheddar cheese, tomatillo sauce |  $11.00

Smoked Rib Tacos Ssmoked cabbage, pico de gallo, sour cream | $12.00

Featured Entrée

New York Steak Frites
served with housemade demi glace and garlic aioli |  $22.00

Smoked Rib Wednesday

St Louis Style Ribs, dry rubbed for 16 hours and
smoked with oak for 4. Served with choice of potato salad, asian fusion slaw, apple cider slaw, orzo pasta salad, black beans & yellow rice

Upgrade to side salad, boardwalk fries or soup | $2.50

Half Rack Six ribs served with maple chipotle barbeque sauce | $13.00

Full Rack Twelve ribs served with maple chipotle barbeque sauce | $26.00

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Here's Where We Make It Happen

Culinary Outfitters

Opening Hours: 11 AM - 3 PM
Monday - Friday
Address: 9 S. Dixie Hwy, St. Augustine, Fl 32084
Phone. (904) 829-2727

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